Duke FLEXIBLE BATCH BROILER Specifications download pdf (Page 12)

Broiler

Operating Sequence

Broiler

Operating Sequence

End of Cooking Cycle-

When the cooking cycle is complete the conveyor will rotate the cook chain

of a revolution. This will discharge the product out the side of the broiler

and into a PHU (product holding unit) pan which is then directly

loaded

into the Duke Food Holding Unit. If the operator failed to hit a

menu key

for a cook cycle then the operator can hit menu #8 which is a manual

discharge function.

As soon as the cook light is off the operator is ready to start a new cook

cycle.

Empty Pan Storage

Product Discharge Area

1 2 ... 7 8 9 10 11 12 13 14 15 16 17 ... 89 90

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Duke FLEXIBLE BATCH BROILER Specifications Page 12